On Thursday, November 8, 2018, in conjunction with the Connecticut Food Bank, CHA will host a program on food insecurity. Connecticut Food Bank CEO Bernard Beaudreau will begin the program of an overview of hunger and food insecurity in Connecticut, drawing upon the work of his organization in providing nutritious food to people in need through an extensive network of community-based food programs. The following program sessions will include what Connecticut is doing to address food insecurity and successful initiatives.
CHCACT plays an active role in health policy discussions by participating on key advisory councils. We provide on-going information on community health center programs and clinical performance to Connecticut's decision-makers, elected officials and residents.